French Onion Beer Bread
Preheat oven to 350º.
Pour mixture into a large bowl and add 12oz of beer or any carbonated beverage.
Mix (do not over mix) and pour into a greased 8x4 or 9x5 loaf pan.
Bake for 60-65 minutes.
Remove from pan and brush the whole loaf with 2 tablespoons of real butter, melted.
Cool before cutting, and enjoy!