By molly&you® made by you. loved by all.

Healthy and Delicious: Sweet & Savory Veggie Pizza Recipe for Your Next Party

Looking for a delicious and easy-to-make veggie pizza recipe? Look no further than this Sweet & Savory Veggie Pizza that's sure to impress any crowd. This recipe combines the perfect balance of creamy and savory flavors with the added bonus of fresh veggies for a satisfying meal or appetizer.

Ingredients:

  • 1 Sweet & Savory Spinach Dip Mix
  • 2 8oz. packages cream cheese
  • 1 cup sour cream
  • 4 8oz. containers crescent rolls
  • 5 cups chopped veggies - broccoli, cauliflower, cucumbers, tomatoes, carrots, onions, etc.

Directions:

  1. Roll out the crescent roll dough on two greased cookie sheet pans (15x10x1).
  2. Press all the seams together to form a solid crust and bake at 375°F for 5 minutes or until golden brown.
  3. Cool the crusts for 30 minutes.
  4. Mix the first three ingredients (Sweet & Savory Spinach Dip Mix, cream cheese, and sour cream) and spread them on both crusts.
  5. Add the chopped veggies on top of the creamy mixture.
  6. Chill for at least one hour, and if storing for a longer time, be sure it is tightly covered.
  7. Cut and serve chilled.

This recipe is a great option for those who love to snack on veggies but want a little extra flavor. The creamy mixture made with the Sweet & Savory Spinach Dip Mix, cream cheese, and sour cream adds a delicious twist to the traditional veggie pizza. You can also switch up the veggies to your liking or use whatever you have on hand in the fridge.

This Sweet & Savory Veggie Pizza is perfect for a party or a family dinner. It's easy to make and can be prepared in advance, making it a great option for those who are short on time. Plus, it's a healthier alternative to traditional pizza since it's loaded with fresh veggies.

Overall, this Sweet & Savory Veggie Pizza recipe is a must-try for any veggie lover or anyone looking to switch up their pizza game. Give it a try and impress your guests with this tasty and nutritious dish.